Water plays an ever-present role in the food and beverage industry, making effective wastewater management a top priority and regulatory necessity. Due to the nature of food and beverage applications, however, wastewater streams tend to be difficult to treat — with streams characterized by varying pH levels, total suspended solids (TSS), organics, fats, oils and greases. Our expertise, technology and holistic approach to wastewater treatment address these issues, enabling you to safely reintroduce the water back into supply or the environment and taking your food and beverage process to the next level.
Depending on the nature of your application, we’ll optimize a wastewater treatment solution using our Ideal DAF™ (dissolved air flotation) systems, which offer excellent separation efficiency while maintaining low power and chemistry requirements. The technology’s durable polypropylene construction resists chemicals, pH and temperature extremes, ensuring long product life, while the Ideal MBBR™ (moving bed biofilm reactor) facilitates biological oxygen demand (BOD) removal, nitrification and denitrification processes. The equipment can even tolerate load swings and temporary production plant shutdowns, all while boasting a small footprint.